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Wilson's 18th Street Special - Take & bake
Wilson's 18th Street Special - Take & bake
Regular price
$25.99 USD
Regular price
Sale price
$25.99 USD
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Ignite your taste buds with the 18th Street Special Take & Bake Pizza from Wilson's Pizza & Grill—a legendary Kansas City crowd-pleaser born in the heart of Quindaro since 1993, when owner Gary Wilson turned a neighborhood staple into a nationwide sensation. This loaded 12-inch masterpiece boasts our signature hand-stretched, never-frozen crust slathered in zesty Italian pizza sauce, then crowned with a symphony of savory toppings: crispy pepperoni, robust sausage, tender beef, earthy mushrooms, sweet onions, briny black olives, and crisp green peppers, all smothered in our house-blended mozzarella for that irresistible, stretchy pull. It's the ultimate everything-but-the-kitchen-sink pie that clinched us #100 on The Daily Meal's "101 Best Pizzas in America" list, proving fresh, daily-sliced ingredients and zero compromises deliver flavor that hits every craving.
Pop it in the oven at 350°F for 15-17 minutes unfrozen (or from frozen) until the edges crisp to golden perfection, then rest for 3 minutes to seal in the steam. In a rush? Microwave on high for 3 minutes and devour. Shipped fresh from our family-run kitchen to your door across the country, this special channels the bustling energy of KC's 18th Street—bold, unapologetic, and utterly addictive. Snag our 3-Pack Sampler Deal and relive the street-food magic at home. At Wilson's, every slice tells a story of grit, love, and gourmet glory!
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